Bread Flour 300g
1 egg + milk = 210~225g
Unsalted Butter 30g
*sausages as filling
1. Preheat oven 180 deg.
2. Combine Bread flour, yeast, salt.
3. Add (egg + milk), honey knead till smooth
4.Add butter, knead till smooth & elastic.
5. Rest about an hour or double in size.
6. measure & slice dough to equal weight, shape it round and rest for another 10 mins.
7. flatten dough, put in fillings & wrap it into round dough.
8. place all dough on greased baking tray, proof for another hour or double in size
9. Baking time about 25mins.
Recipe reference: 简单又好做小烤箱面包